Yarra Valley Smoked Salmon Pearls
100 g Tin
Yarra Valley Smoked Salmon Pearls is a combination of 72 hour smoked red gum salt used in the brining stage followed by cold smoking using a local Mountain Ash hard wood. The result is mild, sublime smokey flavour that bursts in your mouth.
This product is for Christmas Period delivery only.
Online orders are closed 25 Dec-26 Dec 2024 and 1 January 2025.
