Tasmanian Salmon Sashimi
200 g
Your sashimi comes deboned & ready to eat, however small bone fragments (pinbones) may remain. Prepared as portioned, no requests for particular sashimi part (belly/shoulder/tail).
*For sliced option: no requests on the thickness of the sashimi slices.
Tasmania is home to some of the best salmons in the world. Our Tasmanian Salmon has a mild and smooth taste with a silky texture due to their high oil/fat content, making them a crowd favourite! Serve as it is with some soy sauce and wasabi on the side or lather in a zesty dressing to make a delicious Salmon Carpaccio! Click here for a delicious wasabi carpaccio recipe!
This product is for Christmas Period delivery only.
Online orders are closed 25 Dec-26 Dec 2024 and 1 January 2025.